Description
Details
Duncan Hines® Chewy Fudge Brownies Mix.
Extra thick & fudgy.
13×9 family size.
See nutrition facts for “as baked” information.
Per 1/20 package:
100 calories.
0.5g sat fat, 3% DV.
90mg sodium, 4% DV.
15g sugars.
Net Wt 18.3 Oz (1 Lb 2.3 Oz) 520g.
Ingredients
Sugar,
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid), Cocoa Powder Processed With
Alkali, Palm Oil. Contains 2% or less of: Wheat Starch, Dextrose, Salt,
Artificial Flavor, Carrageenan, Leavening (Baking Soda)
Directions
Step
1:Preheat oven to 350degF for metal and glass pan, 325degF for dark or
coated pan.*Grease bottom of pan.Step 2: Empty brownie mix, eggs, water
and oil in a large bowl.Stir until well blended (about 50
strokes).Spread into greased pan and bake immediately.Step 3: Bake in
center of oven at 350degF following the chart below.*Add 3-5 minutes for
dark or coated pan. Brownie is done when toothpick inserted 1 inch from
the edge of pan comes out clean. Cool completely in pan on wire rack
before cutting and serving.Pan Size & Bake Times 13 x 9 inch 21-23
min9 x 9 inch 27-30 min8 x 8 inch 31-34 min YOU WILL NEED:FOR
FUDGE-LIKE BROWNIES: 2 Eggs, 1/4 Cup Water, 1/2 Cup OilFOR CAKE-LIKE
BROWNIES: 3 Eggs, 1/4 Cup Water, 1/2 Cup Oil High altitude (over 3,500
FT): Preheat oven to 350degF. Stir 2 tbsp flour into brownie mix. Mix
according to the directions in step 2. Bake at 350degF. 13 x 9 inch pan
21-23 min.
Warnings
Contains: wheat.
Manufactured on equipment that also processes tree nuts and peanuts.
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